Julie Faverjon

Head cook

Julie discovered A Rocha during a visit to the Domaine des Courmettes site, and fell in love immediately.
She wanted to put her experience as a company manager and chef to good use for the association by passing on her knowledge.
Having just arrived from Switzerland, she hopes that God will allow her to bear witness to and get involved in environmental protection and respect for biodiversity.

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Meet the A Rocha France team